Is Curry Thai or Indian?

Curry is a broad term used to describe not only all Indian Cuisine as an all-blanketing term but a lot of Thai Cuisine as well. Technically this broad term is sort of right, in that curry is an exotic, sometimes spicy, saucy dish that contains vegetables, sometimes meat, and is served with rice or noodles.

Is Thai curry and Indian curry the same?

Thai curry heavily relies on the usage of coconut milk, whereas the Indian curry is about the sauciness and spiciness. The other major difference between the two curries is that Indian food relies on cream and ghee, but Thai food uses dairy products.

Is curry actually Indian?

Is “curry” Indian? Nope. Curry has nothing to do with Indian food, actually but rather is a gross misunderstanding! There are a few specific dishes in India whose names sound like “curry.” One is “Kadhi,” and another is “Kari.” Both of them are sauce-like with a gravy.

Is Thai or Indian spicier?

What ingredient(s) make the spiciness from Indian food distinct from the spiciness of, say, Thai food? Indian good seems to have a longer, slower burn, rather than a “sharper” spiciness of Thai.

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Are Thais Indians?

Thai Indians are Thai people with full or partial Indian ancestry. But these ancestral ties are usually left out of statistics. About 65,000 Indian Thais have full Thai citizenship, but around 400,000 persons of Indian origin settled in Thailand mainly in the urban cities.

What is curry called in India?

There is no such thing as a “curry” in India

The word curry is simply used to describe the gravy or sauce in a dish in India. Curries have their own names, with different words denoting the presence of sauce including masala, salaan and jhol.

Why is curry not Indian?

Because there is no dish in the typical Indian, Pakistani, Bengali or Sri Lankan home that is called a “curry.” India, for example, consists of twenty-eight states and most of these have their own regional cuisine. And people who migrated from India to the UK brought their local dishes with them.

Is curry Indian or Japanese?

Definitely, the two cuisines share some similarities, but Indian curry has been around for far longer. The word “curry” itself is derived from the word “kari” of the Tamil people of India and Sri Lanka, which means “sauce” or generally denotes vegetables and meat cooked with spices.

Is Thai food similar to Indian food?

Thai cuisine includes a version of the dish that bears little resemblance to Indian curry. In fact, Thai food uses coconut milk as a base to create curry, and it’s often combined with spices, shrimp, onion, and other flavorings.

Is Korean or Indian food more spicy?

Indian spicy food in comparison to korean spicy food has a more robust, pungent and complex flavor. The korean spicy is more sutble and simple. I certanly enjoy them both. Due to the many different spices found in indian curries it has much more variety of flavours and aromas.

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Is Thai or Indian food more spicy?

In my humble opinion, thai food is hotter, especially the pad kee mow. Indian food is on the mild side with alot more flavor and aroma.

Is Thailand a Hindu?

Hinduism is a minority religion in Thailand followed by 0.02% of its population as of 2018. Despite being a Buddhist majority nation, Thailand has a very strong Hindu influence. The popular Thai epic Ramakien is based on the Buddhist Dasaratha Jataka, is a Thai variant of the Hindu epic Ramayana.

What do Thai think of India?

Most of the Thais think India as poor, a country with poverty, a bit filthy (Of course, influenced by Hollywood movies and western media). They still think India is full of slums they show in Slumdog Millionaire. But they also think Indians are hard working. They are very honest, down to earth and very kind people.

Is Thailand poor than India?

In India, 21.9% live below the poverty line as of 2011. In Thailand, however, that number is 7.2% as of 2015.